In 1978, after visiting many French vineyards, Catherine and Henri de Saint Victor stopped in Bandol in the secret hope of acquiring a wine-producing estate. While lunching in a little restaurant by the harbour, they discovered... Read More
The 2023 Pibarnon rose is about 65% Mourvedre (saignee), with the remainder free-run Cinsault. Unlike most Bandol producers, Eric de Saint-Victor prefers not to use Grenache, which he said would add too much fruit and alcohol... Read More
In 1978, after visiting many French vineyards, Catherine and Henri de Saint Victor stopped in Bandol in the secret hope of acquiring a wine-producing estate. While lunching in a little restaurant by the harbour, they discovered... Read More