The 2018 Andremily EABA is a hauntingly delicious blend of 59% Syrah, from Bien Nacido & Harrison-Clarke Vineyards, paired with 23% Mourvedre, and 15% Grenache, from Alta Mesa & Larner Vineyards, and finished off with a splash... Read More
Mostly Tempranillo with some Garnacha, Graciano, Mazuelo with a particularly high percentage (10-12%) of the white varieties Viura and MalvasĂa Riojana. From Magana’s oldest parcels, 75 to 90-year-old bushvines in pure limestone,... Read More
Mostly Tempranillo with some Garnacha, Graciano, Mazuelo with a particularly high percentage (10-12%) of the white varieties Viura and MalvasĂa Riojana. From Magana’s oldest parcels, 75 to 90-year-old bushvines in pure limestone,... Read More
A luscious bouquet with scents of dried honey, honeysuckle and orange pith, intense and well defined. The palate is built around Coutet's trademark line of acidity, an underlying zestiness cutting through the unctuous honeyed... Read More
The attention-seeking nose grabs you due to all of its honeysuckle, candied pineapple, orange blossoms, apricots, and mango drizzled with honey, and spice. The wine is perfectly balanced between all of its sweetness and vibrancy,... Read More
The 2023 Pibarnon rose is about 65% Mourvedre (saignee), with the remainder free-run Cinsault. Unlike most Bandol producers, Eric de Saint-Victor prefers not to use Grenache, which he said would add too much fruit and alcohol... Read More
Brambly wild berries, citrus zest, rose petals and crushed river rocks burst from the glass in this food-friendly, luscious '16 Rose. Full yet energetic, this wine whooshes across the palate, but it lingers with a satisfying... Read More
Bright pink in the glass, this '15 bottling offers electric elegance, bursting with red berries and citrus fruits, spice and wildflowers. Dry and fleshy, this Marcillac rose offers bitter cherry and raspberry flavors, making... Read More
Vibrant coral color. Complex notes of sweet and sour cherries, raspberries and stone fruit, with hints of herbs and chalk, as well as Muscat pear and cassis. Dry, juicy, with a slightly tannic note, stony spice and an elegant,... Read More
Crisp red fruits, zippy citrus, and juicy orchard fruits mingle with notes of brioche, spices, subtle minerality, and a touch of jam in the immediately appealing One & Only Rose. Generous mousse tickles the palate, while lively... Read More
Bursting with juicy red berries, crushed wildflowers, sun-warmed earth, fresh herbs and citrus zest, this bright pink mono-varietal Cabernet Franc Rose looks like spring incarnate. This is an elegant, fresh wine that's surprisingly... Read More
While rooted in the tradition of the Langhe, Angelo Gaja has enriched this foundation with an openminded sensibility that marries traditional practices and technological innovation, thereby extending Piemonte’s international... Read More
Inky violet color. Heady, smoke- and spice-tinged cherry, blueberry, peony and incense aromas show excellent clarity; mineral and cured meat notes build with aeration. Juicy and energetic, especially in the context of the year,... Read More
A monovarietal Picolit, this luscious dessert wine is a tradition in Friuli. Succulent orchard, tropical and stone fruits dance on a bed of potpourri, baking spices, crushed river rocks, acacia honey and wild herbs in this enchanting,... Read More
The nose shows acacia blossom, pear and apple skin, barely ripe pineapple, greengage plum fruits with touches of creme fraiche, parmesan rind, and lemon mint. The palate is delicate, zesty, and refreshing with notes of lemon,... Read More
This show-stopping '09 Pinot Noir explodes from the glass with fistfuls of ripe, lush red and blue fruits, crushed rocks, savory herbs, warm loam, and a wafting of smoke, spices and violet petals. A seductive, full-bodied... Read More
Offering a vibrant cherry hue, this wine bursts with succulent vine-ripened blackberries, crisp orchard fruits, dew-laden roses and crushed saline minerals; it's a treat for the senses! A gentle but persistent acidity complements... Read More
Tormaresca Note: "Intense ruby red color with violet reflections. The nose is rich and complex: intense notes of morello cherries, cherries in alcohol and dried plums are combined with delicate sensations of licorice, vanilla,... Read More
A rich and intriguing bouquet with hints of honey, nectarine peach and floral fragrances. With a fine structure, good balance and acidity, which gives pleasant freshness, with good returns of white fruits.Â
Captivating Italian white opens with fragrant aromas of tropical, citrus and yellow fruit. On the palate, the fruit is rich, voluptuous, and loaded with Italian brio. The white peach, citrus zest, and apricot notes are energized... Read More
Intense straw yellow with greenish hue, brilliant. An elegant bouquet of acacia and delicate notes of field flowers. Flavors of apricots, apple, herbs, lemon peel and fresh grapefruit acidity that is intense and long lasting.
"Brilliant violet. An expressive bouquet evokes black raspberry and cherry preserves, baking spices and smoky minerals, plus a hint of lavender in the background. Appealingly sweet and seamless in texture, offering palate-staining... Read More
From the historical winery Zárate of RĂas Baixas going back to the 18th century. Zárate FontecĂłn Tinto is made with rare local grapes of 70% Espadeiro and 30% Caiño Tinto - a brilliant ruby red color, smells of watermelon,... Read More